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USVI-On-Line: St. Thomas Restaurant & Dining Reviews:


toad and tart pub 04/27/2003
Reviewers Rating: Excellent
We travel a lot and love good food but all agreed that we had the best prime rib ever on a Saturday night at this very unique restaurant. Great (very prompt) service, great food, lovely presentation. A completely enjoyable experience.
The clam chowder was excellent, as was the apple pie with cinammon swirl ice cream and the strawberry rhubarb pie.
Four of us had a three course dinner with drinks for about $35 per person and we didn't eat anywhere near as well for that price anywhere else during our vacation. Must add that we did have the most expensive entree on the menu and everything else was priced around $15.
Great place highly recommended.

Russ





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