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A place for members to talk about things outside of Virgin Islands travel.
mbw1024
Posts: 7347 Joined: Mon Aug 07, 2006 4:54 pm
Location: The Garden State
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by mbw1024 » Mon Dec 14, 2009 7:23 pm
this second batch of truffles came out much better. I wanted to do these in coconut but didn't have enough so I chopped it and added in some powdered sugar. the coconut adds a nice crunch. I replaced the bailey's with cruzan rum cream.
mbw1024
Posts: 7347 Joined: Mon Aug 07, 2006 4:54 pm
Location: The Garden State
Post
by mbw1024 » Thu Dec 24, 2009 12:57 pm
Christmas Eve breakfast:
pretty or not the truffles are going to the Christmas Eve party:
jayseadee
Posts: 2312 Joined: Mon Aug 07, 2006 7:16 pm
Location: New England
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by jayseadee » Mon Dec 28, 2009 7:36 am
I covered my truffles in more powdered sugar, put them in candy cups in a pretty tin and brought them to MIL's for Christmas weekend.
The IL's loved them. At one point SIL hid the tin from the BIL's.
Maybe we'll try them again next year.
janet
California Girl
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by California Girl » Tue Jul 04, 2023 10:29 am
Janet, the truffles look marvelous! You and Mary Beth really scored on those!
Last bumped by Anonymous on Tue Jul 04, 2023 10:29 am.